Smells exactly like the mustard oil from my village. The pungency is real — my sarson ka saag finally tastes right.
- Low RPM cold pressedSlow wooden-ghani extraction
- No chemicals, everZero refining, zero additives
- Free delivery ₹1000+Ships pan-India in 5–10 days
- Family businessGST-registered · Haryana
Best Seller
PRESSED
From seed to bottle, in three slow steps.
Fast expellers heat the seed and strip its aroma. We press the way villages did — slowly, on wood.
- 01
Seeds we'd cook with at home
Sun-dried mustard, groundnut, sesame and coconut, cleaned by hand before pressing.
- 02
Pressed on a wooden ghani
Low RPM cold pressed — the oil never crosses body temperature, so nothing burns off.
- 03
Settled, filtered, bottled
Rested for days, cloth-filtered and bottled in small batches. No bleaching, no deodorising.
Hair Wellness
Cooking Oil
What families say
Real oil tastes different. Here is what changed in a few homes.
I switched my whole kitchen to Kalyankari groundnut oil. No smoke, no smell in the house, and my puris come out lighter.
The amla hair oil isn't sticky at all. Three weeks in and my scalp feels calmer. Bottle came well packed.
Made with the same care we'd choose for our own family.
Every bottle is pressed in small batches in Bahadurgarh, Haryana. From wood-pressed oils to raw honey, gulkand and desi khand, we make the everyday essentials your grandparents would recognise — and nothing they wouldn't.
- Wooden ghani pressing keeps nutrients and aroma intact
- Raw, unprocessed honey and sweeteners — nothing bleached
- Trusted by families across India for their daily kitchen
GSTIN 06AAKCT1048A1ZR · Kalyankari Oil, Dayanand Nagar, Bahadurgarh, Jhajjar, Haryana 124507
Grab today's coupons
Apply any one at checkout — stacked with every running discount.
- KALYAN1010% off your first orderOn orders above ₹499 · new customers
- FREESHIPFree delivery, no minimumPan-India · this week only
- TRIO210₹210 off the Kitchen TrioBlack + yellow mustard + white sesame, 1 L each
One coupon per order. Shown once per visit.





















































